Recipe Quince Cake
Recipe Quince Cake
Food Recipes - Butter a 28cm non-stick cake tin. Heat oven to 150c. Beat eggs, flour into the honey mix. Pour into cake tin arrange the quince slices on top and bake in oven for about an hour. Spoon over some of the quince syrup and leave to cool in the tin. Serve with ice-cream and a little more of the syrup drizzled over the top.
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