Wingko Babat (Javanese Cake)
I was looking on my top queries and I found that many searched for wingko recipe, so I decided to add the recipe. Actually I've already added wingko to my collection but it's located in sister site called http://original-javanese-recipe.blogspot.comI also had another blog that contains many cool softwares for Phones, if you're interested please take a visit Phones Warehouse
Ingredients :
500 g Glutinous Rice flour (Tepung Ketan)
3 Eggs (separated)
3 cups desiccated Coconut
2 cups castor sugar
2 cups santan (Coconut milk)
vanilla essence
Directions :
1. Beat the egg whites and sugar until thick and creamy
2. Add the coconut milk
3. Add the flour, coconut and vanilla fold in until well mixed
4. Pour into a greased baking tin
5. Beat the egg yolks and pour over the top of the cake mixture
6. Bake in 200° Celsius oven until done and golden brown